Food And Beverage Industry In Malaysia Statistics 2018
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Food and beverage industry in malaysia statistics 2018. The government s continuous efforts to increase food production and liberalise trade have meant that most malaysians today have access to a wide selection of local and import ed f b products. In 2015 there were 56 346 women owned establishments in food and beverage services which comprised 33 6 per cent of the total establishments with annual growth rate of 0 9 per cent. Bmcc sector report 2018 2019. Ho mei kei public relation officer.
Majority of malaysia s 30 million plus population is under 40 years and well educated. The main statistics such as the value of gross output value of intermediate input value. A survey was conducted among thousands of restaurants in key locations of hong kong india australia. The ecommerce market segment food beverages contains the online sale of fresh and packaged foods.
The market research company bmi research estimated the malaysian f b market in 2017 including food sales alcoholic drinks spending and non alcoholic drinks sales at myr 173 63bn representing a 9 71 growth from 2016. Malaysia food beverage reports. Find f b research reports including industry overviews statistics and trends business opportunities and recommendation for food and beverage industry in asia pacific. Malaysia s hri sector is largely driven by tourism and increased consumer spending but the following dynamics are also important.
Malaysia has a growing domestic f b market driven by a growing population and rising income. Malaysia s food service industry is one of the most diverse in the world with a broad range of asian and western cuisine widely available in dining formats ranging from food stalls to full service restaurants. Revenue in the food beverages segment is projected to reach us 84m in 2020. The importance of healthy eating and lifestyles is a concern to a big percentage of this population.
What are some trends observed in malaysia s food and beverage industry in 2018 going forward. This publication presents statistics on food and beverage services which obtained from the annual economic survey 2018 for reference year 2017. Food and beverage services comprise activities of food services event catering services and beverage services.